Sausage Cream Cheese Dip
Savor the ultimate game-day delight with this creamy sausage cream cheese dip! Perfect for parties or cozy nights, this luscious dip combines savory sausage and rich cream cheese for an irresistible flavor explosion. Serve it warm with tortilla chips or fresh veggies, and watch it disappear as friends gather around to enjoy every bite. Quick and easy to make, this dip is a guaranteed crowd-pleaser that will have everyone asking for the recipe.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb Italian sausage (spicy or mild)
- 8 oz cream cheese (softened)
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 2 green onions (thinly sliced)
- 1 tsp garlic powder
- 1 tsp dried oregano
Instructions
- In a large skillet over medium heat, brown the sausage until fully cooked, breaking it apart with a spatula.
- Reduce heat to low and stir in softened cream cheese until melted and well combined.
- Gradually add shredded cheddar and mozzarella cheeses while stirring until melted and gooey.
- Mix in garlic powder and dried oregano for extra flavor; stir well.
- Remove from heat, garnish with sliced green onions, and serve hot with tortilla chips or veggies.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 220
- Sugar: 2g
- Sodium: 520mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 50mg