Delicious Pumpkin Chocolate Chip Bars
Indulge in the delectable warmth of pumpkin chocolate chip bars, where soft, chewy texture meets melty chocolate goodness. Perfect for fall gatherings or cozy nights in, these bars envelop you in a delightful blend of pumpkin spice and sweet chocolate. Whether enjoyed warm from the oven or chilled, they promise a memorable treat with every bite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup pumpkin puree
- 1 ½ cups all-purpose flour
- 1 cup brown sugar (packed)
- ½ cup granulated sugar
- 2 large eggs
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp ground cinnamon
- ½ tsp ground nutmeg
- ½ tsp salt
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a bowl, whisk together flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
- In another bowl, mix pumpkin puree, eggs, brown sugar, and granulated sugar until smooth.
- Gradually fold the dry mixture into the wet ingredients until just combined.
- Gently stir in the chocolate chips.
- Pour the batter into the prepared dish and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted comes out clean but slightly moist.
Nutrition
- Serving Size: 1 bar (70g)
- Calories: 220
- Sugar: 16g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg