Savory Honey Garlic Chicken Thighs
Indulge in the comforting flavors of honey garlic chicken thighs, simmered to perfection. This easy recipe transforms ordinary weeknight dinners into culinary delights, featuring juicy chicken marinated in a delectable sauce that balances sweetness and umami. With minimal prep time and straightforward cooking steps, you’ll create a dish that leaves everyone wanting more!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Comfort Food
Ingredients
Scale
- 4 boneless chicken thighs (about 1.5 lbs)
- 2 tbsp extra virgin olive oil
- 3 cloves garlic, minced
- ¼ cup soy sauce (low-sodium recommended)
- 2 tbsp honey
- 1 tsp paprika
- ½ tsp black pepper
- Fresh parsley or cilantro for garnish
Instructions
- Prep your ingredients: Chop garlic and measure out soy sauce and honey.
- Sear chicken thighs: Heat olive oil in a skillet over medium-high heat. Add chicken thighs skin-side down (if applicable) and cook until golden brown, about 5-7 minutes.
- Add spices: Stir in minced garlic, paprika, and pepper until fragrant.
- Mix sauce: In a bowl, combine soy sauce and honey; pour over the chicken and stir gently to coat.
- Simmer: Reduce heat to medium-low, cover the skillet, and let simmer for about 20 minutes until tender.
- Garnish: Remove from heat and sprinkle with fresh herbs before serving.
Nutrition
- Serving Size: 1 chicken thigh (approx. 150g)
- Calories: 284
- Sugar: 8g
- Sodium: 740mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg