Oreo Brownies
Indulge in the ultimate dessert experience with these Oreo brownies, where fudgy chocolate meets crunchy Oreo cookie pieces. Each bite offers a delightful contrast of textures and flavors that will transport you to dessert heaven. Perfect for gatherings, cozy nights in, or a well-deserved treat after a long week, these brownies are sure to impress friends and family alike!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 1/2 cup brown sugar
- 2 tsp vanilla extract
- 1/2 cup cocoa powder
- 1/2 cup all-purpose flour
- 1/2 tsp baking powder
- 1/4 tsp salt
- 10 Oreo cookies, chopped
- 1/2 cup semi-sweet chocolate chips (optional)
Instructions
- Preheat the oven to 350°F (175°C). Grease a 9×9-inch baking dish.
- Melt the butter in a microwave-safe bowl until liquid; let cool slightly.
- In another bowl, mix the granulated and brown sugars with melted butter, then stir in vanilla.
- Sift together cocoa powder, flour, baking powder, and salt; gently mix into the wet ingredients until combined.
- Fold in chopped Oreos and chocolate chips if using.
- Pour batter into the prepared dish and bake for 25-30 minutes; a toothpick should come out with moist crumbs.
- Allow cooling for 10-15 minutes before slicing into squares.
Nutrition
- Serving Size: 1 brownie (50g)
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg