Shamrock Shake
Indulge in the whimsical delight of a homemade Shamrock Shake, a creamy blend of vanilla ice cream and refreshing mint flavor that’s perfect for celebrating St. Patrick’s Day or any sweet craving. This vibrant green treat is not only fun to make but also brings a burst of nostalgia with every sip. With just a few simple ingredients, you can create this delightful beverage that will leave smiles all around.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 2
- Category: Dessert
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup whole milk (or almond/oat milk)
- ½ teaspoon mint extract
- 1 drop green food coloring
- Whipped cream for topping
Instructions
- In a blender, combine the vanilla ice cream and whole milk. Blend until smooth and creamy.
- Add the mint extract and green food coloring, then blend again until fully combined.
- Taste the shake and adjust the mint flavor if necessary.
- Pour into chilled glasses, top generously with whipped cream, and enjoy!
Nutrition
- Serving Size: 1 shake (approx. 300g)
- Calories: 450
- Sugar: 55g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 80mg